German Industry: US Tariffs Risk Hurting US

German industry groups warned Sunday, ahead of a meeting between European Commission President Jean-Claude Juncker and U.S. President Donald Trump, that tariffs the United States has recently imposed or threatened risk harming the U.S. itself.

The U.S. imposed tariffs on EU steel and aluminum June 1, and Trump is threatening to extend them to EU cars and car parts. Juncker will discuss trade with Trump at a meeting Wednesday.

Dieter Kempf, head of Germany’s BDI industry association, told the Welt am Sonntag newspaper it was wise for the European Union and United States to continue their discussions.

German auto industry

“The tariffs under the guise of national security should be abolished,” Kempf said, adding that Juncker needed to make clear to Trump that the United States would harm itself with tariffs on cars and car parts.

He added that the German auto industry employed more than 118,000 people in the United States and 60 percent of what they produced was exported to other countries from the U.S. 

“Europe should not let itself be blackmailed and should put in a confident appearance in the United States,” he added.

Lowered expectations

EU officials have sought to lower expectations about what Juncker can achieve and downplayed suggestions that he will arrive in Washington with a novel plan to restore good relations.

Eric Schweitzer, president of the DIHK Chambers of Commerce, told Welt am Sonntag he welcomed Juncker’s attempt to persuade the U.S. government not to impose tariffs on cars.

“All arguments in favor of such tariffs are … ultimately far-fetched,” he said.

The German economy had for decades counted on there being open markets and a reliable global trading system, Schweitzer said, but he added of the current situation: “Every day German companies feel the transatlantic rift getting wider.”

From: MeNeedIt

Jonathan Gold, Pulitzer-Prize-Winning Food Critic, Dies

Jonathan Gold, who became the first restaurant critic to win the Pulitzer Prize for criticism, has died. He was 57.

The Los Angeles Times, where Gold most recently worked, reported that he died Saturday after being diagnosed earlier this month with pancreatic cancer.

“I can’t imagine the city without him. It just feels wrong. I feel like we won’t have our guide, we won’t have the soul,” said Laura Gabbert, who directed City of Gold, a 2015 documentary about the critic. “It’s such a loss. I can’t wrap my head around it still.”

Gold’s reviews first appeared in L.A. Weekly and later in The Times and Gourmet. He was awarded the Pulitzer Prize in 2007 while at L.A. Weekly. He was a finalist again in 2011.

“There will never be another like Jonathan Gold, who will forever be our brilliant, indispensable guide through the culinary paradise that is Los Angeles,” Mayor Eric Garcetti said in a statement. “Jonathan earned worldwide acclaim as a food critic, but he possessed the soul of a poet whose words helped readers everywhere understand the history and culture of our city.”

The Times noted Gold’s reviews, appearing in his column called Counter Intelligence, focused on “hole-in-the-wall joints, street food, mom-and-pop shops and ethnic restaurants,” which he preferred to call traditional restaurants.

Known as J. Gold, he had a distinctive style, wearing suspenders, a slightly rumpled button-down shirt, moustache and mop of feathery strawberry blond hair.

Ruth Reichl, who edited Gold at The Times and at Gourmet, called him a trailblazer.

“Jonathan understood that food could be a power for bringing a community together, for understanding other people,” she told the newspaper. “In the early ’80s, no one else was there. He was a trailblazer and he really did change the way that we all write about food.”

Gold also won numerous James Beard Foundation journalism awards during this career. In May, he received the Craig Claiborne Distinguished Restaurant Review Award.

His reviews were compiled into a book, Counter Intelligence: Where to Eat in the Real Los Angeles, in 2000.

From: MeNeedIt

Jonathan Gold, Pulitzer-Prize-Winning Food Critic, Dies

Jonathan Gold, who became the first restaurant critic to win the Pulitzer Prize for criticism, has died. He was 57.

The Los Angeles Times, where Gold most recently worked, reported that he died Saturday after being diagnosed earlier this month with pancreatic cancer.

“I can’t imagine the city without him. It just feels wrong. I feel like we won’t have our guide, we won’t have the soul,” said Laura Gabbert, who directed City of Gold, a 2015 documentary about the critic. “It’s such a loss. I can’t wrap my head around it still.”

Gold’s reviews first appeared in L.A. Weekly and later in The Times and Gourmet. He was awarded the Pulitzer Prize in 2007 while at L.A. Weekly. He was a finalist again in 2011.

“There will never be another like Jonathan Gold, who will forever be our brilliant, indispensable guide through the culinary paradise that is Los Angeles,” Mayor Eric Garcetti said in a statement. “Jonathan earned worldwide acclaim as a food critic, but he possessed the soul of a poet whose words helped readers everywhere understand the history and culture of our city.”

The Times noted Gold’s reviews, appearing in his column called Counter Intelligence, focused on “hole-in-the-wall joints, street food, mom-and-pop shops and ethnic restaurants,” which he preferred to call traditional restaurants.

Known as J. Gold, he had a distinctive style, wearing suspenders, a slightly rumpled button-down shirt, moustache and mop of feathery strawberry blond hair.

Ruth Reichl, who edited Gold at The Times and at Gourmet, called him a trailblazer.

“Jonathan understood that food could be a power for bringing a community together, for understanding other people,” she told the newspaper. “In the early ’80s, no one else was there. He was a trailblazer and he really did change the way that we all write about food.”

Gold also won numerous James Beard Foundation journalism awards during this career. In May, he received the Craig Claiborne Distinguished Restaurant Review Award.

His reviews were compiled into a book, Counter Intelligence: Where to Eat in the Real Los Angeles, in 2000.

From: MeNeedIt

Jonathan Gold, Pulitzer-Prize-Winning Food Critic, Dies

Jonathan Gold, who became the first restaurant critic to win the Pulitzer Prize for criticism, has died. He was 57.

The Los Angeles Times, where Gold most recently worked, reported that he died Saturday after being diagnosed earlier this month with pancreatic cancer.

“I can’t imagine the city without him. It just feels wrong. I feel like we won’t have our guide, we won’t have the soul,” said Laura Gabbert, who directed City of Gold, a 2015 documentary about the critic. “It’s such a loss. I can’t wrap my head around it still.”

Gold’s reviews first appeared in L.A. Weekly and later in The Times and Gourmet. He was awarded the Pulitzer Prize in 2007 while at L.A. Weekly. He was a finalist again in 2011.

“There will never be another like Jonathan Gold, who will forever be our brilliant, indispensable guide through the culinary paradise that is Los Angeles,” Mayor Eric Garcetti said in a statement. “Jonathan earned worldwide acclaim as a food critic, but he possessed the soul of a poet whose words helped readers everywhere understand the history and culture of our city.”

The Times noted Gold’s reviews, appearing in his column called Counter Intelligence, focused on “hole-in-the-wall joints, street food, mom-and-pop shops and ethnic restaurants,” which he preferred to call traditional restaurants.

Known as J. Gold, he had a distinctive style, wearing suspenders, a slightly rumpled button-down shirt, moustache and mop of feathery strawberry blond hair.

Ruth Reichl, who edited Gold at The Times and at Gourmet, called him a trailblazer.

“Jonathan understood that food could be a power for bringing a community together, for understanding other people,” she told the newspaper. “In the early ’80s, no one else was there. He was a trailblazer and he really did change the way that we all write about food.”

Gold also won numerous James Beard Foundation journalism awards during this career. In May, he received the Craig Claiborne Distinguished Restaurant Review Award.

His reviews were compiled into a book, Counter Intelligence: Where to Eat in the Real Los Angeles, in 2000.

From: MeNeedIt

Jonathan Gold, Pulitzer-Prize-Winning Food Critic, Dies

Jonathan Gold, who became the first restaurant critic to win the Pulitzer Prize for criticism, has died. He was 57.

The Los Angeles Times, where Gold most recently worked, reported that he died Saturday after being diagnosed earlier this month with pancreatic cancer.

“I can’t imagine the city without him. It just feels wrong. I feel like we won’t have our guide, we won’t have the soul,” said Laura Gabbert, who directed City of Gold, a 2015 documentary about the critic. “It’s such a loss. I can’t wrap my head around it still.”

Gold’s reviews first appeared in L.A. Weekly and later in The Times and Gourmet. He was awarded the Pulitzer Prize in 2007 while at L.A. Weekly. He was a finalist again in 2011.

“There will never be another like Jonathan Gold, who will forever be our brilliant, indispensable guide through the culinary paradise that is Los Angeles,” Mayor Eric Garcetti said in a statement. “Jonathan earned worldwide acclaim as a food critic, but he possessed the soul of a poet whose words helped readers everywhere understand the history and culture of our city.”

The Times noted Gold’s reviews, appearing in his column called Counter Intelligence, focused on “hole-in-the-wall joints, street food, mom-and-pop shops and ethnic restaurants,” which he preferred to call traditional restaurants.

Known as J. Gold, he had a distinctive style, wearing suspenders, a slightly rumpled button-down shirt, moustache and mop of feathery strawberry blond hair.

Ruth Reichl, who edited Gold at The Times and at Gourmet, called him a trailblazer.

“Jonathan understood that food could be a power for bringing a community together, for understanding other people,” she told the newspaper. “In the early ’80s, no one else was there. He was a trailblazer and he really did change the way that we all write about food.”

Gold also won numerous James Beard Foundation journalism awards during this career. In May, he received the Craig Claiborne Distinguished Restaurant Review Award.

His reviews were compiled into a book, Counter Intelligence: Where to Eat in the Real Los Angeles, in 2000.

From: MeNeedIt

Eastern, Southern Africa Most Affected by HIV Epidemic

A report by UNAIDS, “Miles to go—closing gaps, breaking barriers, righting injustices”, warns that the global response to HIV is at a critical point.  Eastern and southern Africa remain the regions most affected by the HIV epidemic, accounting for 45 percent of the world’s HIV infections and 53 percent of people with HIV globally.

An estimated 800,000 people in eastern and southern Africa acquired HIV in 2017, and an estimated 380,000 people died of AIDS-related illness, the report indicated.

Mozambique, South Africa and Tanzania accounted for more than half of the new HIV infections and deaths from AIDS-related illness in the region last year.

The survey also indicated that there was discrimination against HIV positive persons in healthcare settings, especially towards key populations.

Key populations include men who have sex with men, drugs users, transgender persons and sex workers, considered to be most at  risk at contracting HIV.

There are nearly 1 million sex workers estimated to need services in the region.

“For us it is important in fact we do have within NASCOP, a key population program, mainly targeting the key populations, the female sex workers, men who have sex with men and injecting drug users,” said Dr. Kigen Barmasai, the director at Kenya’s National Aids and STI Control Program, NASCOP “One, we know that this contributes to 33 percent of new infections in Kenya, from this key populations, of course the prevalence varies, we have prevalence from 29 percent in female sex workers to 18 percent among the injected drug users. So as a program we are working on this and we are spearheading the HIV prevention, treatment and care efforts to reverse the epidemic. For the last ten years we have been working on that.”

More than half of the people surveyed who inject drugs said they avoided health-care services, citing discrimination or fear of law enforcement authorities.

In Kenya homosexuality is illegal and being found guilty can lead to a sentence of up to 14 years in prison.  Sex work is also illegal in Kenya.

“The criminal nature of Key populations, and the acts of Key populations that make people shy away from accessing health care and even organizing, coming together so that they can organize,” said Grace Kamau, chairperson of the Key population consortium in Kenya. “The main thing is the criminal nature. People fear to be arrested”

The report said about two-thirds of all people living with HIV in the region were accessing antiretroviral therapy in 2017.

Kamau attributes the successes in reaching large numbers of Key populations in Kenya to availability of HIV resources made possible by donor funding, but she says more people are yet to be reached.

“One of the things we have in Kenya is private clinics that are donor funded,” said Kamau. “That is where the sex workers feel comfortable and that is where they access their services. And that is what has made the number to go high.”

The report indicates that there were 19.6 million people living with HIV in eastern and southern Africa at the end of 2017.

Out of this number 81% were aware of their HIV status, an increase from 77% in 2016.

West and central Africa continues to lag behind as statistics indicated AIDS-related deaths have fallen by only 24% in western and central Africa, compared to a 42% decline in eastern and southern Africa.

Nigeria has more than half of the HIV burden in the region and there has been little progress in reducing new HIV infections there in recent years.

 

From: MeNeedIt

Eastern, Southern Africa Most Affected by HIV Epidemic

A report by UNAIDS, “Miles to go—closing gaps, breaking barriers, righting injustices”, warns that the global response to HIV is at a critical point.  Eastern and southern Africa remain the regions most affected by the HIV epidemic, accounting for 45 percent of the world’s HIV infections and 53 percent of people with HIV globally.

An estimated 800,000 people in eastern and southern Africa acquired HIV in 2017, and an estimated 380,000 people died of AIDS-related illness, the report indicated.

Mozambique, South Africa and Tanzania accounted for more than half of the new HIV infections and deaths from AIDS-related illness in the region last year.

The survey also indicated that there was discrimination against HIV positive persons in healthcare settings, especially towards key populations.

Key populations include men who have sex with men, drugs users, transgender persons and sex workers, considered to be most at  risk at contracting HIV.

There are nearly 1 million sex workers estimated to need services in the region.

“For us it is important in fact we do have within NASCOP, a key population program, mainly targeting the key populations, the female sex workers, men who have sex with men and injecting drug users,” said Dr. Kigen Barmasai, the director at Kenya’s National Aids and STI Control Program, NASCOP “One, we know that this contributes to 33 percent of new infections in Kenya, from this key populations, of course the prevalence varies, we have prevalence from 29 percent in female sex workers to 18 percent among the injected drug users. So as a program we are working on this and we are spearheading the HIV prevention, treatment and care efforts to reverse the epidemic. For the last ten years we have been working on that.”

More than half of the people surveyed who inject drugs said they avoided health-care services, citing discrimination or fear of law enforcement authorities.

In Kenya homosexuality is illegal and being found guilty can lead to a sentence of up to 14 years in prison.  Sex work is also illegal in Kenya.

“The criminal nature of Key populations, and the acts of Key populations that make people shy away from accessing health care and even organizing, coming together so that they can organize,” said Grace Kamau, chairperson of the Key population consortium in Kenya. “The main thing is the criminal nature. People fear to be arrested”

The report said about two-thirds of all people living with HIV in the region were accessing antiretroviral therapy in 2017.

Kamau attributes the successes in reaching large numbers of Key populations in Kenya to availability of HIV resources made possible by donor funding, but she says more people are yet to be reached.

“One of the things we have in Kenya is private clinics that are donor funded,” said Kamau. “That is where the sex workers feel comfortable and that is where they access their services. And that is what has made the number to go high.”

The report indicates that there were 19.6 million people living with HIV in eastern and southern Africa at the end of 2017.

Out of this number 81% were aware of their HIV status, an increase from 77% in 2016.

West and central Africa continues to lag behind as statistics indicated AIDS-related deaths have fallen by only 24% in western and central Africa, compared to a 42% decline in eastern and southern Africa.

Nigeria has more than half of the HIV burden in the region and there has been little progress in reducing new HIV infections there in recent years.

 

From: MeNeedIt

Cholera Threatens Cameroon

A cholera outbreak in Cameroon has claimed at least a dozen lives. Hundreds of people have been rushed to several hospitals in the central African state. It is feared some of the cases were imported from Nigeria and may contaminate refugees fleeing the Boko Haram insurgency. 

Arabo Saidou, the highest government official in charge of health in Cameroon’s north region says the first cases of cholera were reported along Cameroon’s border with Nigeria two months ago.

He says the disease has continued to spread since four cases of cholera were recorded in the northern Cameroon town of Mayo Oulo that borders Nigeria on May 18. He says many people, especially children, have been dying both in and out of hospitals.

In May, the Word Health Organization reported that Nigeria’s Adamawa, Borno and Yobe states had been experiencing recurrent cholera outbreaks since February, with a total of 1,664 suspected cases and 31 deaths.

Many people from the three Nigerian states travel to Cameroon for business. At least a hundred thousand are in Cameroon as refugees fleeing the Boko Haram insurgency, with over 90,000 at the Minawao refugee camp.

 

Issac Bayoro, a Cameroonian epidemiologist working in the Mokolo administrative area where the Minawao refugee camp is located says they are educating refugees to respect hygiene norms and are also screening Nigerians coming to the camp in a bid to protect not only the refugees but their host communities.

He says many people continue to defecate in the open air or in streams and river beds where both humans and animals go to find water to drink thereby facilitating the spread of cholera. He says hygiene is not respected as many people do not wash their hands with soap as advised. He says people should stop trusting the belief that an African is naturally vaccinated and can not die of dirt.

Cameroon’s ministry of health indicated that the disease quickly spread to Yaounde and Douala, major cities in the central African state. The case reported in Yaounde was of a teenager who travelled to Yaounde from northern Cameroon with his mother. He latter died in a hospital according to the government.

Thomas Tawe, a university student and resident of Yaounde says he fears cholera may spread rapidly in the city because just 30 percent of the population has access to good drinking water.

“In the city of Yaounde only those who can pay can have water. When you go into the quarters (neighbourhoods) you see that people are carrying water from inhygienic sources,” said Tawe. “If the water is contaminated, automatically we will be contaminated.”

From: MeNeedIt

Cholera Threatens Cameroon

A cholera outbreak in Cameroon has claimed at least a dozen lives. Hundreds of people have been rushed to several hospitals in the central African state. It is feared some of the cases were imported from Nigeria and may contaminate refugees fleeing the Boko Haram insurgency. 

Arabo Saidou, the highest government official in charge of health in Cameroon’s north region says the first cases of cholera were reported along Cameroon’s border with Nigeria two months ago.

He says the disease has continued to spread since four cases of cholera were recorded in the northern Cameroon town of Mayo Oulo that borders Nigeria on May 18. He says many people, especially children, have been dying both in and out of hospitals.

In May, the Word Health Organization reported that Nigeria’s Adamawa, Borno and Yobe states had been experiencing recurrent cholera outbreaks since February, with a total of 1,664 suspected cases and 31 deaths.

Many people from the three Nigerian states travel to Cameroon for business. At least a hundred thousand are in Cameroon as refugees fleeing the Boko Haram insurgency, with over 90,000 at the Minawao refugee camp.

 

Issac Bayoro, a Cameroonian epidemiologist working in the Mokolo administrative area where the Minawao refugee camp is located says they are educating refugees to respect hygiene norms and are also screening Nigerians coming to the camp in a bid to protect not only the refugees but their host communities.

He says many people continue to defecate in the open air or in streams and river beds where both humans and animals go to find water to drink thereby facilitating the spread of cholera. He says hygiene is not respected as many people do not wash their hands with soap as advised. He says people should stop trusting the belief that an African is naturally vaccinated and can not die of dirt.

Cameroon’s ministry of health indicated that the disease quickly spread to Yaounde and Douala, major cities in the central African state. The case reported in Yaounde was of a teenager who travelled to Yaounde from northern Cameroon with his mother. He latter died in a hospital according to the government.

Thomas Tawe, a university student and resident of Yaounde says he fears cholera may spread rapidly in the city because just 30 percent of the population has access to good drinking water.

“In the city of Yaounde only those who can pay can have water. When you go into the quarters (neighbourhoods) you see that people are carrying water from inhygienic sources,” said Tawe. “If the water is contaminated, automatically we will be contaminated.”

From: MeNeedIt

Facebook Suspends Another Analytics Firm

Facebook says it has suspended working with Boston-based analytics firm Crimson Hexagon until it can determine how the firm collects and shares Facebook and Instagram user data.

Facebook announced the suspension Friday.

The Wall Street Journal was the first to report the suspension and said that one of Crimson Hexagon’s clients is a Russian nonprofit with ties to the Kremlin.

Facebook said that Crimson Hexagon is cooperating with the investigation and there is no evidence that Crimson Hexagon obtained Facebook or Instagram information inappropriately.

“We don’t allow developers to build surveillance tools using information from Facebook or Instagram,” Facebook said in a statement Friday. “We take these allegations seriously and have suspended these apps while we investigate.”

Chris Bingham, Crimson Hexagon’s, chief technology officer, said in a blog Friday his company “only collects publicly available social media data that anyone can access.”

He added, “Government entities that leverage the Crimson Hexagon platform do so for the same reasons as many of our other nongovernment customers: a broad-based and aggregate understanding of the public’s perception, preferences and sentiment about matters of concern to them.”

Earlier this year, it was revealed that Cambridge Analytica inappropriately obtained user data from millions of Facebook users.

From: MeNeedIt

Rapper Common Goes Back to School to Help Teachers

Rapper Common has won three Grammys, a Golden Globe and an Academy Award but a recent visit to a New York City school was “humbling” – mainly because many of the students were too young to know his music.

 

The award-winner showed up at P.S. 111 in midtown Manhattan on Thursday as an ambassador for the Adopt-A-Classroom initiative. He made the surprise appearance with his mother, Dr. Mahalia Hines, to present the school with a $10,000 check.  

 

While Common has a diverse fan base, it probably doesn’t include many fourth and fifth graders. He joked about their reaction when he was introduced, saying the kids looked at him like, “Who is this dude? We don’t know him.”

From: MeNeedIt